Smyra Yellow Moong Dal is a premium-quality split yellow mung lentil, ideal for preparing nutritious everyday meals. It cooks easily and is suitable for traditional Indian dals, curries, khichdi and other recipes.
Rinse the dal thoroughly with clean water.
Soak for 15?30 minutes if desired.
Cook with water until soft and tender.
Add salt, spices, vegetables or seasoning according to your recipe.
Brand: Smyra
Product: Yellow Moong Dal
Type: Split Yellow Mung Lentils
Quality: Premium Quality
Net Weight: 25kg
