Smyra Red Split Lentils, also known as Masoor Dal, are premium-quality split lentils ideal for everyday cooking. They cook relatively quickly and are perfect for making creamy dals, soups, curries and a variety of Indian dishes.
Rinse the lentils thoroughly under cold water.
Soaking is optional but can help reduce cooking time.
Add to a pan with water and cook until soft.
Season with spices, herbs and other ingredients according to your recipe.
Serve with rice, roti, naan or vegetables
Brand: Smyra
Product: Red Split Lentils
Common Name: Masoor Dal
Type: Split Lentils
Quality: Premium Quality
Net Weight: 25kg
