Heera Gond Katira, also known as Tragacanth Gum, is a natural edible gum commonly used in traditional Indian and South Asian food preparations. It is typically soaked in water, where it absorbs liquid and develops a soft, jelly-like texture.
Gond Katira is generally soaked in water before use. Once hydrated, it expands and develops a soft, gel-like consistency. It can then be incorporated into traditional drinks, desserts, and other recipes.
Brand: Heera
Product: Gond Katira
Also Known As: Tragacanth Gum / Tragant / Edagandh Gum
Type: Natural Edible Gum
Net Weight: 100 g
Texture: Naturally dried gum crystals
Suitable for traditional food and beverage preparations
Convenient resealable-style food packaging
