Schani Toor Dal Oily is a popular split pigeon pea lentil, widely used in Indian cooking. It has a rich flavour and is ideal for preparing traditional dal, curries and a variety of everyday Indian dishes.
Quality split pigeon peas
Rich and traditional flavour
Versatile everyday cooking ingredient
Ideal for preparing smooth, flavourful dal
Convenient 2kg pack
Suitable for home and commercial kitchens
Brand: Schani
Product Type: Toor Dal Oily
Also Known As: Toor Dal / Split Pigeon Peas
Net Weight: 2kg
Packaging: Food-grade pouch
Suitable For: Home kitchens, restaurants and catering
Cuisine: Indian & South Asian
